Service

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Guests are seated at the table, the appetizer is ready and there is nothing left to do then: serving it to your guests!
Service of your food requires special tools for each recipe. A fish dish needs the right tray. For every type of cheese, you need the right cutting board and knife. For the entree, the correct serving tray.
Not to mention the serving cutlery: which spoon goes best with the risotto and which with the salad? But don't panic, to make a choice, Take a look at our extensive catalogue: it does not matter if you prefer a more modern design or a classic style, you will certainly find the accessory to serve at the table that's made for you!
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